5 tbsp coconut oil
1/2 cup maple syrup
3-5 mashed bananas
2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp vanilla
2 cups oat flour
Preheat your oven to 350. Line a 9x5-inch loaf tin with parchment paper.
Melt coconut oil and maple syrup in microwave. Remove from microwave and place in a large mixing bowl.
Stir in mashed banana and whisked eggs.
Add the dry ingredients to the mixture. Gently fold to incporporate. Be careful not to over-mix. Bake for 35-45 minutes.
Optional: Top with choco chips, hemp hearts, oats, etc.